Keto Chocolate Peanut Butter Fat Bombs
Oh chocolate and peanut butter are my favorite and mixed together they
are the best. So, why not combined the two for these amazing keto chocolate
peanut butter fat bombs.
I fell in love with these low carb keto fat bombs – they are so delicious and
creamy. A simple keto recipe for some tasty and delicious fat bombs. These
are great for anyone a ketogenic diet as a treat, dessert or snack.
You will be making these homemade sweet treats over and over. It’s always
nice to be able to make homemade keto snacks instead of trying to find store
bought ones. You also know making homemade what ingredients are going
into your body and you can make healthy choices.
So are you ready to learn how to make keto fat bombs. Check out this easy
and quick recipe for the best keto peanut butter chocolate fat bombs.
Keto Fat Bombs – Chocolate Peanut Butter
In a large mixing bowl add in the coconut oil, cream cheese and vanilla
extract.
Add in the peanut butter and stevia and mix well until combined.
Add in the cocoa powder.
And add in the ground almonds.
Mix well until combined and smooth mixture forms.
Let the mixture set in fridge for about 40 minutes and with a help of a
small ice cream scoop, scoop out of the batter and serve with dusting of
cocoa powder.
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Ingredients
- ½ cup coconut oil softened
- 1 tablespoon cream cheese, softened
- 1 teaspoon vanilla extract
- ½ cup peanut butter, softened
- 1 tablespoon stevia
- ½ cup cocoa powder
- ¼ cup ground almonds
Instructions
- In a large mixing bowl add in the coconut oil, cream cheese and vanilla extract.
- Add in the peanut butter and stevia and mix well until combined.
- Add in the cocoa powder.
- And add in the ground almonds.
- Mix well until combined and smooth mixture forms.
- Let the mixture set in fridge for about 40 minutes and with a help of an ice cream scoop, scoop out of the batter and serve with dusting of cocoa powder.
Recipe Notes
Serving: 7
Preparation time: 5 minutes + 40 for chilling