Keto Raspberry Fat Bombs
Do you want a creamy keto fat bomb? How about these yummy keto raspberry
fat bombs? With only 5 ingredients you can be in and out of the kitchen in
no time at all.
Mix up these low carb sweet treats for a snack (grab and go) or dessert. I
love using fresh raspberries in recipes and this recipe is no exception. These
fat bombs are heavenly – so tasty and delicious.
If you are on a ketogenic diet you will want to keep this recipe close to you as
you will be making it pretty often. If you want to quick and simple keto recipe
for the best fat bombs then check this one out.
Are you ready to learn how to make fat bombs? Follow the step by step recipe
instructions and you will be on your way to some tasty keto raspberry fat bombs.
Yummy Keto Fat Bombs
In a large mixing bowl add in the butter, cream cheese and vanilla extract.
Scoop out and serve.
Add in the stevia and frozen blended raspberries
Stir well and let it chill and set in the freezer for about 20-25 minutes.
Keto Raspberry Fat Bombs
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Ingredients
- ½ cup butter, softened
- ½ cup cream cheese, softened
- 1 teaspoon vanilla extract
- 1 tablespoon stevia
- ¼ cup frozen and blended raspberries
Instructions
- In a large mixing bowl add in the butter, cream cheese and vanilla extract.
- Add in the stevia and frozen blended raspberries.
- Stir well and let it chill and set in the freezer for about 20-25 minutes.
- Scoop out and serve.
Recipe Notes
Serving: 7
Preparation time: 5 minutes + 25 for chilling